AttoDNA is the new name for IDna Genetics. Read more here.

Food Identity and Contamination Testing

At AttoDNA, we are committed to providing top-tier Food Identity Testing services to guarantee the authenticity, safety, and quality of food products.

Get a Quote

01

Advanced DNA-Based Methods

Our testing methods, including PCR and next-generation sequencing, offer precise identification of species and ingredients in food products.

Advanced DNA-Based Methods

02

Regulatory Compliance

We ensure that your products meet local and international regulatory requirements, protecting your brand and consumers.

Regulatory Compliance

03

Rapid Turnaround

Our streamlined processes deliver fast and accurate results, enabling timely decision-making.

Rapid Turnaround

Why Partner with AttoDNA for Food Identity Testing

In an industry where consumer trust is paramount, our advanced testing solutions help verify the true identity of food items, preventing fraud and ensuring compliance with regulatory standards. Our cutting-edge technology and comprehensive testing methods ensure that your products are genuine, safe, and compliant.

Species Verification

Confirming the presence of specific animal or plant species in food products, preventing mislabelling and adulteration. Our advanced DNA-based methods ensure accurate species identification, protecting against food fraud and maintaining consumer trust. For instance, verifying the authenticity of seafood products, such as identifying if a product labelled as wild-caught salmon is indeed wild-caught, or if it's a different species entirely. This verification process can be extended to meat products, dairy items, and plant-based foods, ensuring the integrity of the food supply chain.

Species Verification
Microbial Contamination Screening

Microbial Contamination Screening

Detecting harmful microorganisms in food products to ensure safety and compliance. Our DNA-based methods can rapidly identify and quantify the presence of pathogens such as E. coli, Salmonella, and Listeria. This is essential for both raw and processed foods, where contamination can occur at various stages of the supply chain. Rapid and accurate microbial contamination screening supports timely interventions, prevents outbreaks, and ensures consumer safety.

Ingredient Traceability

Ensuring the traceability of ingredients in complex food products to maintain quality and compliance. Our DNA-based methods can help track the origin of specific ingredients, ensuring they meet regulatory standards and consumer expectations. For example, in processed foods with multiple components, our tests can confirm the presence and authenticity of specific plant or animal-derived ingredients, supporting transparent supply chains and honest labelling practices. This capability is essential for complex products like soups, sauces, and ready-to-eat meals where ingredient sourcing can be critical for quality and regulatory compliance.

Ingredient Traceability

Get in Touch

Please tell us about your testing requirements and one of our expert team will be in touch. Alternatively, you can contact us by email or using the form below:

  • info@attodna.com